Tis the season for strawberries and rhubarb. Here is an easy recipe that consistently proves to appease the pickiest of palates. A bonus feature, it is so easy to make.
* 1 cup of chopped rhubarb * 1 cup of freshly sliced strawberries * 1 stick of butter (cut in cubes) * 1 box of yellow cake mix
2. "Dump" these ingredients in a greased glass baking dish in this order: fruit, cake mix, butter
3. Bake @ 350 degrees for 1 hour, cool and enjoy.
May I suggest a little ice cream to go with this?